(314) 994-1080
"You might fall in love with Il Bel Lago without ever straying from executive chef Frank Gabriele’s list of appetizers."
but then you’d miss the pastas, which are elevated far above pedestrian status with well-thought-out sauces
16oz Veal Chop Broiled and finished with a Black...
Sweet cherry tomatoes, mozzarella di buffalo,...
Chicken breast rolled with prosciutto, asiago...
Inside this Creve Coeur hot spot, the elegant...
Went here for a family reunion/birthday bash, despite a full restaurant I mean full! The service was spot on, they were johnny on the spot for everything and with 30 of us running them in every direction for drinks and all they really handled it well, the service was great especially given they were doing a large group in the main dinning and our large group I was really pleasantly surprised. Ok and let me add the food was awesome too, quite possibly the best veal I have ever eaten…definitely I will be back! Excellent job guys!!!
Visited September 2012